Read My Paris Kitchen: Recipes and Stories by David Lebovitz Free Online


Ebook My Paris Kitchen: Recipes and Stories by David Lebovitz read! Book Title: My Paris Kitchen: Recipes and Stories
The author of the book: David Lebovitz
Edition: Ten Speed Press
Date of issue: April 8th 2014
ISBN: 1607742675
ISBN 13: 9781607742678
Loaded: 1024 times
Reader ratings: 4.5
Language: English
Format files: PDF
The size of the: 759 KB
City - Country: No data

Read full description of the books:



A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen.

It’s been ten years since David Lebovitz packed up his most treasured cookbooks, a well-worn cast-iron skillet, and his laptop and moved to Paris. In that time, the culinary culture of France has shifted as a new generation of chefs and home cooks—most notably in Paris—incorporates ingredients and techniques from around the world into traditional French dishes. 
     In My Paris Kitchen, David remasters the classics, introduces lesser-known fare, and presents 100 sweet and savory recipes that reflect the way modern Parisians eat today. You’ll find Soupe à l’oignon, Cassoulet, Coq au vin, and Croque-monsieur, as well as Smoky barbecue-style pork, Lamb shank tagine, Dukkah-roasted cauliflower, Salt cod fritters with tartar sauce, and Wheat berry salad with radicchio, root vegetables, and pomegranate. And of course, there’s dessert: Warm chocolate cake with salted butter caramel sauce, Duck fat cookies, Bay leaf poundcake with orange glaze, French cheesecake...and the list goes on. David also shares stories told with his trademark wit and humor, and lush photography taken on location around Paris and in David’s kitchen reveals the quirks, trials, beauty, and joys of life in the culinary capital of the world.


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Read information about the author

Ebook My Paris Kitchen: Recipes and Stories read Online! David Lebovitz is a sought-after cooking instructor with an award-winning food blog (davidlebovitz.com). Trained as a pastry chef in France and Belgium, David worked at Chez Panisse in Berkeley, California for twelve years. He now lives in Paris, France, where he leads culinary tours of the city.


Reviews of the My Paris Kitchen: Recipes and Stories


ALFIE

One breath reads!

SETH

Not when you can say the book is better.

BEATRICE

The book caused contradictory feelings!

MUHAMMAD

The book is really worthy of the bestseller!

ISLA

The best ... And the most interesting, bright, fascinating ...




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